It brings us joy that Christa Rigozzi is our ambassador. Likeable, authentic, and brimming with southern zest for life – that’s Christa Rigozzi! And that’s why the lovely Ticinese fits perfectly with us.
Together with the Molino team, Christa Rigozzi has created her own pizza: it’s topped with date tomatoes, PDO buffalo mozzarella, beef carpaccio, and rocket, enhanced with shavings of PDO aged Parmesan, truffle oil, and oregano.
In addition to this, there are Christa Rigozzi’s homemade pastas, prepared with seasonal recipes, which can only be enjoyed for a short period each time.
Carefully selected recipes with our own carefully selected products.
In our series «Vita al Molino» , our employees tell you about themselves and their everyday working life. Learn more about the Molino family – today through Biagio.
For over 35 years, the enjoyment of our guests has taken centre stage at Molino. Our home-made dishes are prepared with love, dedication and flair and emphasise the Italian tradition of genuine craftsmanship. The classic dishes are refined with the best selected products from Italy and Switzerland.
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