Panettone with chocolate chips, covered with dark chocolate and hazelnut pieces
The yeast, the eggs, the flour, the sugar, the butter: all ready to be mixed on the cold marble table, which is also incredibly warm, with a domestic magic.
CHF 34.00
Everything that comes out of the oven brings back memories of cakes, pies, of the sweets that grandma and mum used to make with simple but real ingredients. The yeast, the eggs, the flour, the sugar, the butter: all ready to be mixed on the cold marble table, which is also incredibly warm, with a domestic magic.
From these memory images, Borsari draws the inspiration for a line of exceptional and aesthetically rustic panettone cakes, wrapped by hand on rough paper as in the past.d
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