I am originally from Sicily and have been part of the «Famiglia Molino» since 2010. I love welcoming our guests to the very first and oldest Molino restaurant. For me, «Italianità» means being passionate about sharing the atmosphere and many flavours of Italy with my guests. The best part of my job is when guests thank me and my team for an unforgettable culinary evening.Salvatore Di Pietro, Gerant
I am originally from Sicily and have been part of the «Famiglia Molino» since 2010. I love welcoming our guests to the very first and oldest Molino restaurant. For me, «Italianità» means being passionate about sharing the atmosphere and many flavours of Italy with my guests. The best part of my job is when guests thank me and my team for an unforgettable culinary evening.
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